Buffalo Milk Emerging as Force in China’s Dairy Market
BY Shine HuJul 03, 2020
Buffalo milk is a creamy dairy product sourced primarily from water buffaloes. In recent years, buffalo milk products have sprung up in the Chinese market, some of which have performed well. Guangxi is synonymous with water buffalo, and fittingly the province is the largest producer of buffalo milk in China. The province has already entered into cooperation with Tmall to promote buffalo milk.

Cow Milk vs. Buffalo Milk

Cow milk accounts for 83% of the world's total milk production. In distant second-place buffalo milk accounts for only 12% [1]. Water buffaloes are mostly seen in South Asian countries such as India and Pakistan. Although it is uncommon in most of Europe, buffalo milk plays a significant role in Mediterranean cultures, where it is utilized in making traditional mozzarella cheese.

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Shine Hu
ChemLinked Research Analyst
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