Dairy Consumption Innovation Trends in China
BY Shine HuSep 16, 2021
Chinese consumers' increasing demand for health facilitates dairy products evolving towards nutrition enhancement and functionalization.

Dairy innovation trends by category

According to the Dairy Industry Insight Report1 released by Dingxiang Doctor (a famous medical portal in China), China’s dairy consumption market can be divided into five major categories: liquid milk, yogurt, milk powder, plant-based milk, and other niche segments. Normal temperature milk occupies a dominant position in the Chinese dairy consumption market, and low-temperature products show promising growth space. 

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Shine Hu
ChemLinked Research Analyst
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